Brown Swiss are recognised for their strong feet and legs, their quiet temperament and longevity. Brown Swiss milk has a close fat to protein ratio making it ideal milk for cheese makers. Brown Swiss boast a low somatic cell count, contributing to a life span longer than most other dairy breeds.
The Brown Swiss cattle population is one of the largest throughout the world. It is a global breed whose heat tolerance, strength, foraging ability and residual value is now being embraced widely by Australian Dairy Farmers who are using genetics from around the world.
© 2010 The Brown Swiss Cattle Breeders of Australia
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On the 21st January 2010 Life Membership to National Council was awarded to Australian Pioneer Brown Swiss Breeder, Richard Brown.
His life long mate, Max Wake presented the certificate to Richard on behalf of all Australian Members of The Brown Swiss Cattle Breeders of Australia Incorporated.
The National President Mr Joe Bradley, Max Wake life member of the NSW Branch, Jeremey Josefski, Qld Branch, and others were present at Richard’s hospital bedside for the presentation. Richard is the first recipient of this prestigious award. |
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